Sample Menu
Starters & Light Bites
Halloumi Fries
Served with a sweet Roquito honey glaze.
Soup of the Day
Freshly made, served with crusty bread and butter.
Pil Pil King Prawns
Garlic, chili and olive oil with crusty bread.
Cauliflower Wings (VG)
Crispy salt & pepper batter with pesto mayo.
Hand-Stretched Pizzas
Margherita
Classic tomato and mozzarella.
Double Pepperoni
Loaded with pepperoni and mozzarella.
BBQ Chicken
BBQ chicken, sweetcorn and red onion.
Veggie Supreme
Mushrooms, peppers, onions and sweetcorn.
Mains
Home Roast Gammon Ham
Served with eggs, chips and garden peas.
Lasagne al Forno
Classic homemade lasagna served with garlic ciabatta and salad.
Beef Madras
Served with rice, chips or half & half, with poppadom and mango chutney.
Thai Green Vegetable Curry (VG)
Served with rice and prawn crackers.
Crispy Belly Pork
Served with cider gravy, apple mash and sautéed greens.
Desserts
Sticky Toffee Pudding
Served with your choice of cream, custard or ice cream.
Belgian Waffle
With ice cream, chocolate sauce and whipped cream.
Double Chocolate Brownie
Rich and indulgent, served with vanilla ice cream.
Ice Cream Selection
Choose three scoops: Clotted Cream Vanilla, Salted Caramel, Mint Choc Chip or Mango Sorbet.
Sunday Carvery
Make your Sunday extra special with our renowned Sunday Carvery at The Malt House. Enjoy a selection of perfectly cooked roast meats, golden roast potatoes, fluffy Yorkshire puddings, and a variety of fresh seasonal vegetables. We also offer rich gravies and sauces to complete your meal.
Vegetarian and gluten-free options are available, ensuring everyone can enjoy this hearty, traditional feast. Bring the family, relax and let us take care of your Sunday lunch.